A sign outside the coffee shop assures customers the closure is only temporary.
PITTSFIELD, Mass. — Your alarm goes off, you get ready, and you leave for school, work, or whatever your appointment a little bit early to get a cup of coffee to start your day, only to find that the Pittsfield Starbucks, located at 555 Hubbard Ave., is closed.
The sign has been removed, and the drive-through is blocked, but Starbucks coffee addicts need not worry — this closure is only temporary.
The coffee shop closed its doors temporarily on July 7 to undergo a standard renovation with the chain's new Siren System, a Starbucks spokesperson said.
According to the signage, the reopening date is projected to be Aug. 21.
According to its website, the Siren System is part of the chain's Starbucks Reinvention plan, which aims to improve the experience for partners and staff by responding to changing needs and increasing demands.
"As a standard course of business, we continually evaluate our store portfolio using various criteria to ensure we are meeting the needs of our customers," the spokesperson said.
The chain's article on unveiling its innovations said, "Over the past few years, the number of cold beverages ordered has surpassed the number of hot drinks year-round. And, two in three drinks ordered have requested customizations such as extra espresso shots and flavorings."
The new Siren System streamlines beverage production and provides a smoother experience for baristas and customers, the article said.
The system "features a custom ice dispenser, milk-dispensing system, and new, faster blenders all located within reach of a barista, reducing bending and heavy lifting. It also eliminates the need to move back and forth behind the service bar and eases congestion in a crowded, busy space," it said.
The new system reduces the time it takes to make a frappuccino beverage and a grande pink drink and will also batch-cook breakfast sandwiches to reduce wait times for customers in an effort to decrease drive-thru and customer wait times.
Some equipment included in the system will reduce the time and required steps to make coffee.
Starbucks' article on its recent innovation said its newest technology includes the Clover Vertica coffee machine, which can serve freshly ground and brewed cups of coffee in under 30 seconds without the need for paper filters.
In addition to its Cold-Pressed Technology, which is a "patented method of extracting coffee with low-pressure immersion, without even heating water," making the coffee available "in a matter of seconds."
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Pittsfield Cannabis Cultivator Plans Dispensary
By Brittany PolitoiBerkshires Staff
PITTSFIELD. Mass. — A cannabis cultivator and manufacturer has opted to sell its products on site in Downing Parkway.
The Zoning Board of Appeals this month approved a special permit for J-B.A.M. Inc. to operate a dispensary out of its existing grow facility. There will only be changes to the interior of 71 Downing Parkway, as there will be less than 500 square feet of retail space in the 20,000-square-foot building.
"My only concern would be the impact, and really would be traffic, which I don't think is excessive, the odor, if there was one, but that doesn't seem to be an issue, and I think it's a good location for a marijuana facility," board member Thomas Goggins said.
The company's indoor cultivation site plan was approved in 2019, an amendment to add manufacturing and processing in 2021, and on the prior day, a new site plan to add a retail dispensary was approved by the Community Development Board.
J-B.A.M. cannabis products are available in local dispensaries.
The interior of the facility will be divided to accommodate an enclosed check-in area, front entrance, retail lobby, secure storage room, offices, and two bathrooms. There are 27 parking spaces for the facility, which is sufficient for the use.
No medical or recreational cannabis uses are permitted within 500 feet of a school or daycare, a setback that is met, and the space is within an industrial park at the end of a cul-de-sac.
"The applicant desires the restructuring of the business to be more competitive in the industry with the ability to grow and sell their own cannabis products so they have more financial stability," Chair Albert Ingegni III, read from the application.
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