| Appetizers / Starters / A La Carte |
| Bacon Wrapped Scallops
Large pan-seared scallops wrapped in apple wood smoked bacon. Accompanied by a maple mustard sauce.
$11.99 |
| | Jumbo Shrimp Cocktail
Succulent chilled jumbo shrimp served with zesty cocktail sauce.
$11.79 |
|
| Crispy California Calamari
Lightly breaded strips fried with red peppers and onions, drizzled with Ancho-chili mayonnaise.
$10.99 |
| | Potato Skins
Crispy skins topped with melted Monterey Jack and white Cheddar cheese, bacon bits and scallions.
$9.99 |
|
| Maryland Lump Crab Cakes
Lump crabmeat made into light cakes, baked and served with a creamy remoulade sauce.
$10.99 |
| | Stuffed Mushrooms
Tender mushroom caps filled with a crabmeat and mushroom stuffing, topped with Monterey Jack cheese, and baked to a golden brown.
$10.99 |
|
| Dakota Trio
Our most popular appetizer: A platter of flame grilled chicken, teriyaki beef and seasoned grilled shrimp.
$11.99 |
|
| Entrees |
| Teriyaki Top Serloin
Marinated in our house made teriyaki sauce to give it a one-of-a-kind taste. Finished with a buttery glaze.
$21.99 |
| | Angus Top Sirloin
Our most popular cut. Served boldly seasoned and grilled just the way you like it.
$20.99 |
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| Porterhouse
Tis bone-in Angus steak features the best of both worlds: Filet Mignon on one side and a New York Strip on the other.
$30.99 |
| | Filet Mignon
This tender, hand-cut premium steak will melt in your mouth. Served with a side of Bearnaise sauce.
9 oz $29.99; 7 oz $24.99 |
|
| Ribeye
Rich marbling gives this cut its intense flavor and superb tenderness. The choice of steak lovers!
$25.99 |
| | New York Strip
The King of steaks...always a favorite.
12 oz $24.99; 8 oz $20.99 |
|
| Crabby Filet Mignon
Seven ounces of tender filet mignon grilled and topped with Lump crabmeat and Bearnaise sauce.
$30.99 |
| | Prime Rib
We rub a whole rack of prime rib with our special blend of herbs and spices, then slow roast it to lock in the flavors. Each slice is hand carved to serve.
Dakota Cut 17 oz $26.99; Hunter's Cut 12 oz $24.99 |
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| The Dakota Grill
Enjoy our Angus Top Sirloin, Grilled Shrimp, and Fire Grilled Chicken.
$26.99 |
| | Grilled Chicken Breast & Top Sirloin
Marinated chicken breast with an 8 oz. grilled Angus Top Sirloin.
$19.99 |
|
| Scallops & Top Sirloin
Large tender Broiled Scallops with an 8 oz. grilled Angus Top Sirloin.
$24.99 |
| | Steak & Shrimp
An 8 oz. grilled Angus Top Sirloin paired with choice of Fire-grilled Shrimp, or Shrimp Scampi.
$21.99 |
|
| Cran Cake & Top Sirloin
Our Maryland-style crab cake with an 8 oz. grilled Angus Top Sirloin.
$23.99 |
| | Steak & Stuffed Shrimp
An 8 oz. grilled Angus Top Sirloin with our Crab Stuffed Shrimp.
$23.99 |
|
| Steak & Salmon
An 8 oz. grilled Angus Top Sirloin with Salmon topped lemon herb butter.
$23.99 |
| | Baby Back Ribs & Chicken
A half rack of baby back ribs and a grilled chicken breast smothered in sweet and tangy barbeque sauce.
$20.99 |
|
| Maple Glazed Pork Chops
Two fire-grilled pork chops covered in our Maple Mustard Glaze.
$18.99 |
| | Baby Back Ribs
A hearty rack of tender baby back ribs slow roasted in our signature seasoning, then basted with tangy barbeque sauce.
$20.99 |
|
| Lamb Chops
Thre double-boned lamb chops seasoned and flame grilled until tender and juicy. Served with an apple-mint sauce.
$21.99 |
| | Fire Grilled Breast of Chicken
Two chicken breasts marinated in our special house sauce, fire grilled for that one-of-a-kind smoky finish.
$15.99 |
|
| Teriyaki Chicken
Two chicken breasts marinated in our teriyaki sauce, then fire grilled.
$16.99 |
| | Cashmere Chicken Pasta
Sliced, grilled chicken breast tossed with pasta in our own tomato cream sauce.
$15.99 |
|
| Chicken Parmesan
Two boneless chicken breasts baked in seasoned bread crumbs, topped with marinara sauce and covered in melted mozzarella cheese.
$17.99 |
|
| Seafood |
| Broiled Seafood Platter
Tender sea scallops, shrimp scampi, and North Atlantic cod.
$22.99 |
| | Broiled Scallops
Tender sea scallops broiled in garlic and butter.
$21.99 |
|
| Maryland-Style Crabcakes
Lump crabmeat made into light cakes, baked and served with a creamy remoulade sauce.
$20.99 |
| | North Atlantic Cod
Broiled with a garlic scampi infused butter.
$18.99 |
|
| Grilled Salmon
A large fire grilled fillet topped lemon herb butter.
$19.99 |
| | Jumbo Gulf Shrimp
Fire grilled or scampi style.
$19.99 |
|
| Rainbow Trout
Grilled Idaho rainbow trout brushed with a red pepper butter.
$18.99 |
| | Crab Stuffed Shrimp
Jumbo shrimp stuffed with Lump crabmeat, bread crumbs and herbs. Oven roasted and topped with garlic butter.
$20.99 |
|
| Live Main Lobster
Steamed and served with drawn butter and lemon. Sizes vary, please ask your server.
Market Price |
|
| Sides |
| Garlic Mushrooms
Fresh whole button mushrooms sauteed with garlic butter.
$3.99 |
| |
| Creamed Spinach
Chopped spinach blended with a creamy garlic sauce and served bubbling hot.
$3.99 |
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| Soups / Salads |
| Soup Du Jour
Bowl $5.49; Cup $4.29 |
| | Soup and Salad
Choose a hearty bowl of soup and combine it with "Farm Fresh Salad Bar."
$13.99 |
|
| Farm Fresh Salad
"Award winning salad bar"
$11.99 |
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