Berkshire Green Drinks presents Northeastern Cliff Swallows

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WILLIAMSTOWN, Mass. — Linda Merry, a conservation biologist and operational meteorologist, will present at the May Berkshire Green Drinks on Wednesday, May 8. 
 
This free hybrid event will take place online via Zoom and in person at The Barn of the Williams Inn, 103 Spring Street in Williamstown. The in-person social gathering will begin around 5:15 PM; the presentation and Zoom meeting will start at 6:00 PM. If the weather permits, the in-person gathering will take place outdoors.
 
Berkshire Environmental Action Team (BEAT) welcomes back Linda Merry—who initially presented at Green Drinks in August 2022—for an update on her ongoing research on cliff swallows. Some may remember when Linda discussed her first conservation adventure: artificial nesting and habitat remediation. 
 
For the May Berkshire Green Drinks presentation, Linda will discuss the natural history of northeastern cliff swallows, their current conservation status, efforts to conserve populations, and her current conservation adventure: the investigation of correlation in the abundance of local insect prey and nesting density, as well as Ferren's hypothesis (applied to the BCC main campus) which simply states that "the amount of available source mud is correlated to the potential nesting density of the colony."
 
 
Linda Merry is a conservation biologist and operational meteorologist who thoroughly enjoys photography and ornithology. Her work exists at that junction where the sciences and the arts collide. She is currently employed as an Assistant and Adjunct Instructor in the Environmental and Life Sciences Department at Berkshire Community College.
If you would like to contribute information on this article, contact us at info@iberkshires.com.

Hancock School Celebrates Thanksgiving by Highlighting Community

By Sabrina DammsiBerkshires Staff

The children perform music and a play during the luncheon.
HANCOCK, Mass. — For many, Thanksgiving is a time for gratitude and unity. Hancock Elementary School embraced this spirit on Thursday by hosting a community Thanksgiving feast for seniors.
 
The children had a major role in organizing the event, from peeling the potatoes to creating the centerpieces to performing. 
 
"Thanksgiving is a time to be thankful for what we have. To be thankful for the communities that we live in. Thankful for the families that we have, our friends," Principal John Merselis III said. 
 
"And by opening our doors and inviting people in, I think we just embrace that idea." 
 
More than 50 seniors visited the school for a Thanksgiving lunch prepared by the school's students. In addition to those who attended, the students made enough for 40 takeout orders and to feed themselves and the school's staff. 
 
The lunch was kicked off with student performances on the drums, playing "The Lion Sleeps Tonight" using boomwhackers, and a play showcasing the preparation of a Thanksgiving feast, which caused rumbles of laughter. 
 
"[The event] gives [students] a great opportunity to practice their life skills such as cooking and creating things for people, and also [build] their self-confidence and just public speaking," said Samantha Lincoln, first and second-grade teacher. 
 
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