August Berkshire Green Drinks: Wild Trout in Massachusetts

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DALTON, Mass. — Adam Kautza, the Coldwater Fisheries Project Leader for MassWildlife, will present at the August Berkshire Green Drinks event on Wednesday, Aug 9, in person and online via Zoom. 
 
The in-person gathering begins at 5:00 PM at Shire Breu-Hous inside The Stationery Factory, 63 Flansburg Ave in Dalton. The presentation starts at 6:00 PM.
 
After giving some background on the wild trout found here in Massachusetts, Adam will discuss the status and distribution of the state's wild trout fisheries, how MassWildlife manages these resources, and talk about some of the work the agency has been doing with wild trout over the last few years.
 
Pre-registration is required to attend this event. Learn more and RSVP at: https://tinyurl.com/Aug2023-Berks-Green-Drinks
 
Adam Kautza is the Coldwater Fisheries Project Leader for MassWildlife and has held this position since 2017. His role with the agency includes developing applied research projects to answer wild trout management questions and monitoring their coldwater fishery resources statewide.
 
Berkshire Green Drinks (formerly Pittsfield Green Drinks) is an informal gathering on the second Wednesday of the month. A guest speaker talks for about 30 minutes beginning at 6 PM, and the presentation is followed by a discussion and Q&A. These nights are free and open to everyone with any environmental interest. The drinks aren't green but the conversations are. Everyone is welcome and encouraged to join and bring along questions!
 
Berkshire Green Drinks is sponsored and organized by the Berkshire Environmental Action Team (BEAT). For more information regarding Berkshire Green Drinks, contact Chelsey Simmons, chelsey@thebeatnews.org, (413) 464-9402

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Dalton Residents Eliminate Bittersweet at the Dalton CRA

DALTON, Mass. — Those passing by the house at Mill + Main, formally known as the Kittredge House, in Dalton may have noticed the rim of woods surrounding the property have undergone a facelift. 
 
Two concerned Dalton residents, Tom Irwin and Robert Collins set out to make a change. Through over 40 hours of effort, they cleared 5 large trailers of bittersweet and grapevine vines and roots, fallen trees and branches and cut down many small trees damaged by the vines.
 
"The Oriental Bittersweet was really taking over the area in front of our Mill + Main building," said Eric Payson, director of facilities for the CRA. "While it started as a barrier, mixing in with other planted vegetation for our events help on the lawn, it quickly got out of hand and started strangling some nice hardwoods."
 
Bittersweet, which birds spread unknowingly, strangles trees, and also grows over and smothers ground level bushes and plants. According to forester and environmental and landscaping consultant Robert Collins, oriental bittersweet has grown to such a problem that the Massachusetts Department of Fish and Wildlife Management has adopted a policy of applying herbicide to bittersweet growing in their wildlife management areas.
 
Collins and Irwin also chipped a large pile of cut trees and brush as well as discarded branches. 
 
"We are very grateful to be in a community where volunteers, such as Tom and Robert, are willing to roll up their sleeves and help out," said CRA Executive Director Alison Peters.
 
Many areas in Dalton, including backyards, need the same attention to avoid this invasive plant killing trees. Irwin and Colins urge residents to look carefully at their trees for a vine wrapped often in a corkscrew fashion around branches or a mat of vines growing over a bush that has clusters of orange and red berries in the Fall. To remove them pull the roots as well.
 
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