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The Finance Committee and Administrative Officer Michael Canales review a list of permits and fees.

North Adams Finance Committee Reviewing Municipal Fees

By Tammy DanielsiBerkshires Staff
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NORTH ADAMS, Mass. — The Finance Committee is working its way through a long, long list of municipal fees — some of which appear to have not been updated in decades. 
 
And some that have committee members wondering if they're still needed. 
 
"As I look at these more and more, I just get the feeling some of these are so archaic," said committee member Wayne Wilkinson. "I know we were going to be spending a couple meetings doing this but I think it will take a lot more ... this is nuts."
 
Some of the fees that had the city councilors scratching their heads was an annual cost of $2 per pool table, a $10 annual license for "slaughtering," and sussing out the difference between junk dealers, junk collectors and secondhand dealers — who had seasonal licenses. In one case, the annual renewal is 50 cents. 
 
Chairwoman Marie T. Harpin wondered if some of the fees were even worth the time to impose.
 
"It costs more money to mail the bill and to process the payments," she said.
 
The spreadsheet of license and permit fees, some 270, was gathered from the different departments and put together by Administrative Officer Michael Canales at the committee's request at its meeting last month.
 
The fees listed are in city ordinance and so would have to be amended by the City Council. 
 
Quite a few regularly used licenses, fees and permits have been updated over the years, such as building and construction permits and rezoning requests; and new ones added to reflect contemporary uses, such as disposal of electronics. 
 
The transfer fee charge and fees for the Hoosac Water Quality District are reviewed annually because they are based on the operating costs of those two entities. The sewer and water fees also affect some parts of Clarksburg, so those charges are also updated regularly. 
 
But the committee wondered about how often some of the other fees come into play based on their low charge. A pawnbroker's license is only $10 annually, removal of a gasoline tank is $5. There's a list of weights and measures, including fabric, leather and cordage measuring, each at $10.
 
Some probably date to the old "Blue Laws" that discouraged certain activities on Sundays, or perceived bad habits, such as playing pool or arcade games.
 
Wilkinson pointed out that the city has a "closing out sale" permit fee for $20 and wondered if Peebles, which is liquidating its inventory, or any other business that's closed in the city in recent years has applied for it.
 
"In a sense it's a joke, but you brought up something so where I have issues is that they might charge someone a closing liquidation fee and other times they don't and the excuse is we don't see them all," responded committee member Keith Bona. "If you brought it to their attention, they would probably have to go over and charge the fee."
 
Harpin said it may come down to not having the staff to keep on top of all the different and perhaps rarely used permits. 
 
"The way that our city is run now, we're so short handed, I would say you just don't have the manpower to go in check all these things out," she said. "Those guys are busy doing other things."
 
The committee charged Canales with asking the departments how often — if ever — these permits and licenses are applied for to see if they could be eliminated or merged. The committee could then determine if fees needed to be raised. 
 
"The question is, is it worth having some of these fees if it's really not making enough money for the time spent and for that office to have to figure out how to charge that fee," said Bona. 
 
The committee members also touched on parking fees and briefly discussed how to use the St. Anthony's Municipal Parking Lot during events at Massachusetts Museum of Contemporary Art. The parking lot is free on Sundays but is often filled during the museum's festivals. 
 
The concern is that it is public parking but local residents rarely can access it during events. Harpin suggested since the museum's audience is filling it up, the city could lease it for a price on those days to the museum and the let MoCA figure out how to enforce it. 
 
Bona thought a charge was a good idea but suggested a more high tech option after attending a workshop on parking at the recent Massachusetts Municipal Association convention. The city could use a smart phone app to create the parking lot as a zone to charge museumgoers but also allow residents to register to use the lot free. A reserve police officer could use a phone to see who was paying and who was not. 
 
The committee expects to take up the fee schedule again in March. Members had hoped to have updated fees to calculate into the fiscal 2021 budget but Canales recommending letting them play out over the next year so they would have a baseline for revenues rather than extrapolate out.

Tags: fees,   municipal finances,   permitting,   

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One Eagle Street Restaurant: Three Eateries Inside

By Tammy DanielsiBerkshires Staff

Pat Maloney and Gail Demo have breakfast at Eagle Street Cafe
NORTH ADAMS, Mass. — Three veterans of the restaurant industry are experimenting with a collaborative that will offer distinctive experiences in a single space. 
 
Chris Bonnivier, a well-known chef, had purchased the former Desperados' assets at 23 Eagle St. and wasn't sure what to do with it after an earlier partnership failed. He took inspiration from recent pop-up eateries to partner with Michael Kelly and Joseph and Leila Segala. 
 
The chefs will split the rent three ways, reducing financial pressures in a tight industry, provide each other some back up in a crisis, and reopen a vacant storefront on Eagle. They see this as a sustainable model.
 
"I love community and I think if we all help each other we might be better off," he said. "I really want to help Eagle Street flourish and improve."
 
The Segalas were the first to open as Eagle Street Cafe earlier this month offering breakfast and lunch; Kelly is planning to open as Fewd, using the front portion for hot cocoa, baked goods, ice cream and small bites at night. Bonnivier is considering hosting specialty dinners as Radici.
 
Kelly's operated food trucks, was executive chef at Jacob's Pillow, and had been a partner in the former Valhalla in Adams. He said Bonnivier was really the fulcrum that brought the concept together.
 
"I was just kind of aimless. I wasn't really doing anything," he said. "I called Chris up on a whim, and I was just like, 'what are you up to? He said, nothing. But I got this space.' So I came and looked at it, and we had to brainstorm some ideas. He came up with a really good one, which was to have kind of a collaborative in the space. And I was like, that's a really good idea."
 
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