ADAMS, Mass. — Gringos owner David Nicholas did not advertise that he was reopening at the former Firehouse Cafe on Park Street in hopes to have a quiet time to work out any kinks. That did not happen.

"It was the talk to the town for about six months and when we opened it was mobbed. Absolutely mobbed," he said.

Gringos, a longtime North Adams staple, was forced to close four years ago when the city sold the North Adams Plaza. When the Firehouse Cafe closed, Nicholas and his friend Burton Kirk, owner of the firehouse that once housed the Adams Ambulance, teamed up to reopen. Despite being closed for four years, Gringos was not forgotten.

"I think it'll be successful. It'll make money," he said. "It's just been a great response."

The former Firehouse Cafe recently closed down because of a lack of business. Kirk was leasing it out but when the cafe closed, it seemed it would sit empty.

The building is filled with history and character, Nicholas said. It was built in 1890 and served as the town's first firehouse. The restaurant seats patrons where the trucks used to be. The only drawback, he said, is that it is smaller than the North Adams location.

The restaurant has a smaller but similar menu with mostly Mexican but also some American food. It is open Monday through Thursday from 4 to 9 p.m., and on Friday through Sunday, from 4 to 11 p.m.

NORTH ADAMS, Mass. — It's been five years but local favorite Desperados is back. The Mexican restaurant will reopen downtown on Monday.

After purchasing the 23 Eagle St. location in September, owner David Atwell only has to wait for a few more permits and a little fine tuning before opening to the public.

"Monday we did a meet and greet with some of my vendors, some people from town, City Hall and friends and family to show them what we did to the place," Atwell said on Wednesday. "We'll have a soft opening to the public on Monday, Tuesday at the latest."

Confident the final licenses will be approved in the next couple of days, Atwell expects to fire up the kitchen this weekend. The North Adams location will feature the same menu as the one in the Colonial Shopping Center in Williamstown. It will be open Monday through Thursday 11 a.m. until 10 p.m. and 11 a.m. until 11 p.m. on Friday and Saturday. It will be closed on Sundays.

Atwell previously said that his first North Adams attempt, on Ashland Street, failed partly because of rental costs. This time, he owns it. Atwell closed with Legacy Bank to purchase the 4,200-square-foot property and its contents for $156,000 in September.

Despite taking over a location that has hosted a string of failed businesses, most recently The Alley which shut down abruptly in January, Atwell expects to stay for a long time.

"We've got 19 years of history in Williamstown so we finally got it right," Atwell said. "It's a small place, easy to manage and we've got a good following in North Adams. We expect to be in this location for a long time."

Atwell also said being one of the few Mexican dining places in the county will help him succeed where others have not.