NBH to hold volunteer information sessions

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NORTH ADAMS, Mass. - Northern Berkshire Healthcare’s Volunteer Services department will host informational sessions on volunteer opportunities available at North Adams Regional Hospital, Sweet Brook Transitional Care & Living Centers, the Visiting Nurse Association & Hospice of Northern Berkshire, and the Women’s Exchange Consignment Shop & Gift Shop.

NBH staff will be available to answer questions and assist interested volunteers with applications. The information sessions will be held at the North Adams Public Library on Monday, Oct. 26, from 10-11 a.m. and 5-6 p.m., and again on Tuesday, Oct. 27, from 10-11 a.m.

“Whether you are employed, a retiree, a parent with school-age children, or a student interested in giving back to your community, Northern Berkshire Healthcare Volunteer Services would love to help you find meaningful service,” said Deborah Nicholas, Manager of Volunteer Services for NBH. 

For information: (413) 664-5261 or dnicholas@nbhealth.org.
If you would like to contribute information on this article, contact us at info@iberkshires.com.

New North Adams Restaurant Approved for Liquor License

By Tammy DanielsiBerkshires Staff
NORTH ADAMS, Mass. — A new restaurant on Main Street, a provisions shop and a convenience store all got the nod from the License Commission on Tuesday.
 
Siblings Colleen and Sean Taylor are expanding their cuisine empire yet again with the establishment of Main & Mill in the old TD Bank. They were before the commission to apply for an all-alcohol license. 
 
The building is owned by Ginko on Main Street LLC, which has granted 20 years exclusive possession of the property to Latent Builds as the developer. Jack and Suzy Wadsworth, behind Ginko, are development partners with Salvatore Perry and Karla Rothstein of Latent.
 
The bank closed in early 2021 and purchased by Ginko late that year. Plans for the property unveiled three years ago envisioned a restaurant, retail, a park and rooftop bar. 
 
The building's hosted some pop-up eateries and is currently under construction for the new restaurant. 
 
Colleen Taylor said the restaurant will be open seven days a week serving lunch and dinner, and be open early for coffee. 
 
"It's not going to be a very big restaurant. It's about the same size as Trail House, except for Trail House has a bigger patio, so about the same seating," she said.
 
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