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McCann Presents Certificates to 35 Postgraduates

By Tammy DanielsiBerkshires Staff
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Top, Caitlyn Greene, Alicia Hess and Whitney Stengle completed the dental assisting program. Left, eager graduates look for friends and family before the ceremonies begin in the school gym.

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NORTH ADAMS, Mass. — McCann Technical School presented certificates and pins to 35 graduates in five postgraduate programs on Monday night.

While only a third the size of the high school class of 2009, many of the postgraduates will likely have a more immediate effect on the health and well-being of the citizens of the county.

"We are very proud of you and we will continue to be proud of your work in the field you have chosen," said Superintendent James J. Brosnan, adding "we also realize you'll be taking care of us in a variety of fields very soon."

The 35 graduates entered the school last September to complete the yearlong programs in cosmetology, medical assisting, dental assisting, surgical technology and machine technology.

Several had high praise for the programs. "It's the best program in the world," said Hannah McLardy, who completed the surgical technology course. "Seriously, it's about the best program you'd see anywhere."

McLardy, who like her classmates had donned a surgical mask as a joke on their instructor, said it was "a good program, great instructors, and hard, too," that made it worthwhile.

Dental assisting graduates were just as enthused about their course of learning. Whitney Stengle, Alicia Hess and Caitlyn Greene also said it was a great foundation for anyone considering further education in dental hygiene.

Stengle was definitely planning on a career as a hygienist. After all, her mother, aunt and cousin already were. "I want to keep it in the family," she laughed.

Many of the graduates had had to balance a combination of work, school and family, said Brosnan, who thanked their parents, spouses, significant others and friends for providing loving support, along with faculty.

"This is the evening that will start your career," he said.

And, true to every graduation, proud family members hooted and cheered as each graduate's name was called to be pinned and receive their certificates. Children called out to their mothers from the bleachers and bouquets and balloons were pressed on them, creating a colorful contrast to their black gowns.

Daniel J. Maloney Jr., chairman of the School Committee, noted how the Berkshire economy has changed from manufacturing to service and career over the past 20-odd years. McCann's programs have helped educate a work force to take advantage of the changing job patterns, particularly in health care.

"McCann graduates have become the core of health-care professionals in Berkshire County," he said. Turning out skilled workers is important in assuring quality in the area's health care providers, "whether in a dentist's office, a doctor's office, a hospital or nursing home."  

"The education you recieved provides a foundation for the career you've chosen," he said. "But there is always new technology and methods to learn.

"Graduation is not the end of your education — it's the beginning of the process of lifelong learning."


McCann Postgraduates 2009
Cosmetology
Kelley K. Cellan

Tammy Lynn Champagne
Shaina M. Chappell
Katie M. Clarke
Alicia T. Davis
Lindsey S. Fiero
Rebecca L. Gamari
Brittany L. Hartlage
Dental Assisting
Laura M. Alicea
Marissa Bator
Megan E. Blessing
Jasmine Bree Bohl
Rebecca Dillard
Caitlyn Greene
Alicia Hess
Whitney C. Stengl
Medical Assisting
Megan N. Bonneville
Katelyn R. Dargie
Tasha M. Gilbert
Kimberly M. Gilman
Yolanda M. Guzman
Kailyn E. Haskins
Na'Tasha J. Loynes
Chauntine B. Marshall
Elizabeth E. Pitroff
Jennifer J. Sumy
Katrina M. Valott
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Surgical Technology
Amanda L. Amaral
Carly L. Beery
Collin B. Boucher
Elizabeth M. Duane
Hannah R. McLardy
Cassie L. Scott
Jessica M. Trierweiler

Machine Technology
Joshua M. Briggs
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State Fire Marshal Offers Cold Snap Heating Safety Tips

STOW, Mass. —With temperatures expected to dip into the teens overnight this week, Massachusetts State Fire Marshal Jon M. Davine is reminding residents to stay warm safely and protect their loved ones from some of the most common home heating fires.

"We're expecting very cold weather in the nights ahead, and home heating appliances will be working overtime," said State Fire Marshal Jon M. Davine. "Heating equipment is the leading cause of carbon monoxide at home and the second leading cause of residential fires. Whether you're using gas, oil, solid fuel, or space heaters to keep warm, be sure you keep safe, too."

State Fire Marshal Davine said there were nearly 6,000 heating fires in Massachusetts from 2019 to 2023. These fires claimed eight lives, caused 139 injuries to firefighters and residents, and contributed to over $42 million in damage. And in 2023 alone, Massachusetts fire departments reported finding carbon monoxide at nearly 5,000 non-fire incidents.

Smoke and Carbon Monoxide Alarms

Every household needs working smoke and carbon monoxide alarms on every level of their home. Check the manufacturing date on the back of your alarms so you know when to replace them: smoke alarms should be replaced after 10 years, and carbon monoxide alarms should be replaced after 5 to 10 years depending on the model. If your alarms take alkaline batteries, put in fresh batteries twice a year when you change your clocks. If it's time to replace your alarms, choose new ones from a well-known, national brand. Select smoke alarms with a sealed, long-life battery and a hush feature.

Natural Gas and Oil Heat

If you have a furnace, water heater, or oil burner, have it professionally checked and serviced each year. This will help it run more efficiently, which will save you money and could save your life. Always keep a three-foot "circle of safety" around the appliance clear of anything that could catch fire. Never store painting supplies, aerosol cans, or other flammable items near these appliances. If you smell gas, don't use any electrical switches or devices: get out, stay out, and call 9-1-1 right away.

Residents struggling to pay for heating bills or maintenance may be eligible for assistance through the Massachusetts home energy assistance program (HEAP). No matter what type of heating equipment you use, HEAP may be able to help you pay your winter heating bills or maintain your heating system. All Massachusetts residents are encouraged to explore eligibility for this free program and apply for assistance.

Solid Fuel Heating

If you use a fireplace or a stove that burns wood, pellets, or coal, always keep the area around it clear for three feet in all directions. This circle of safety should be free of furniture, drapery, rugs, books and papers, fuel, and any other flammable items. To prevent sparks and embers from escaping, use a fireplace screen or keep the stove door closed while burning. Use only dry, seasoned hardwood and don't use flammable liquids to start the fire. To dispose of ashes, wait until they are cool and shovel them into a metal bucket with a lid and place it outside at least 10 feet away from the building.

Have your chimney and flue professionally inspected and cleaned each year. Most chimney fires are caused by burning creosote, a tarry substance that builds up as the fireplace, wood stove, or pellet stove is used. If burning creosote, sparks, embers, or hot gases escape through cracks in the flue or chimney, they can cause a fire that spreads to the rest of the structure. Annual cleaning and inspection can minimize this risk. Contact the Massachusetts Chimney Sweep Guild or Chimney Safety Institute of America to identify reputable local companies.

Space Heaters

Keep space heaters at least three feet from curtains, bedding, and anything else that can burn. Plug them directly into a wall socket, not an extension cord or a power strip, and remember that they're for temporary use. Always turn a space heater off when you leave the room or go to sleep.

When purchasing a space heater, select one that's been tested and labeled by a nationally recognized testing company, such as Underwriters Laboratories (UL) or Intertek (ETL). Newer space heaters should have an automatic shut-off switch that turns the device off if it tips over. Unvented kerosene space heaters and portable propane space heaters are not permitted for residential use in Massachusetts, State Fire Marshal Davine said: the risk of fire and carbon monoxide poisoning that they pose is too great.

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