Workshop for Nonprofits on Adapting Strategic Plans to Survive the Economic Crisis

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Area foundations offer workshop in North Adams, MA, and Salisbury, CT (April 1), Lenox, MA (April 3), and New Paltz, NY and Hudson, NY ( April 3)

GREAT BARRINGTON, Mass. — Nonprofits navigating the dangerous straits brought on by the current economic crisis need to adapt their strategic plans in order to survive these treacherous times. Area nonprofits are invited to attend “Adapting Your Strategic Plan to the Economic Crisis,” an informative workshop sponsored by three regional philanthropic organizations that will offer nonprofit leaders clear, effective advice on tailoring their strategic plans to the new realities brought on by the recession. The workshop will be offered in North Adams, MA and Salisbury, CT on April 1, Lenox, MA on April 3 and New Paltz, NY and Hudson, NY on April 3.

Craig Dreeszen, PhD, will lead “Adapting Your Strategic Plan to the Economic Crisis,” the third of several workshops designed to help the region’s nonprofits address the unique challenges arising out of the economic crisis. Dr. Dreeszen directs Dreeszen & Associates, a consulting firm based in Northampton, MA, that provides planning, evaluation, teaching, facilitation, and research for nonprofits, foundations, and public agencies. He is an educator, consultant and writer who works nationally with arts and other community organizations to do organizational development and strategic planning, collaborative planning, program evaluation, and community cultural planning.

The workshop will be held on Wednesday, April 1 at MCLA Gallery 51 (51 North Main Street, North Adams, MA) from 9 a.m. to 11:30 a.m. and at the White Hart Inn (15 Undermountain Road, Salisbury, CT) from  2 p.m. to 5 p.m. It will then be repeated on Thursday, April 2 at SUNY New Paltz (1 Hawk Drive, New Paltz, NY) from 9 a.m. to noon and at the Hudson Opera House (327 Warren Street, Hudson, NY) from 2 p.m. to 5 p.m., as well as on Friday, April 3 at Cranwell Resort (55 Lee Road, Lenox, MA) from 9 a.m. to noon.


This seminar prepares nonprofit leaders to learn what is important about their existing strategic plans and how to adjust them to current circumstances. While decisive action may be necessary, impulsive cuts to programs or staff may be unwise. This is not a time for business as usual. Sound planning and evaluation will help organizations be resilient and maintain momentum through this difficult time.

Berkshire Taconic Community Foundation, the Community Foundation of Dutchess County/Ulster County Community Foundation and the Dyson Foundation have partnered to offer “Managing Nonprofits Through Difficult Times”—a series of seven seminars taught by leading professionals on a variety of timely subjects. The seminars are structured for nonprofit leaders, both senior level staff and board members, and attendance by more than one member of each organization is encouraged to maximize the benefit of the information.

Participants must pre-register; a reduced fee of $20 per participant has been made possible by a grant from the Dyson Foundation. To register please visit the following websites: Berkshire Taconic Community Foundation at www.berkshiretaconic.org/nonprofits; the Community Foundation of Dutchess County/Ulster County Community Foundation at www.cfdcny.org or the Dyson Foundation at www.dysonfoundation.org. For more information, call 413-528-8039.
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Prospect Meadow Farm Opens New Vocational Barn

By Breanna SteeleiBerkshires Staff

A charcuterie board at the event displays fare from some of the regional producers.

PITTSFIELD, Mass. — Prospect Meadow Farm last week officially opened a new barn to sell plants and other goods it produces.

Prospect Meadow Farm Berkshires is an expansion of ServiceNet's first farm in Hatfield that has provided meaningful agricultural work, fair wages, and personal and professional growth to hundreds of individuals with intellectual and developmental disabilities since opening in 2011. 

The Berkshires farm opened on Crane Avenue two years ago and has now introduced a new vocational and unwinding space for the more than 25 farmhands who get paid a minimum wage.

"This is a facility for our folks who work on the farm to learn additional skills and do additional work," said Vice President of Vocational Services Shawn Robinson at the Friday event. "So we have a food packaging space, we've got a walk-in cooler space, we've got a floral design space, we've got a farm store room for staff, lunch room, and then a meditation room that we're standing in now, which is when you're having those hard moments and you need to get away from everything.

"This is going to be a peaceful place you can find and sort of find some comfort, and then hopefully get back to work."

The barn was built by funds from the state Executive Office of Economic Development and the state Department of Agricultural Resources that equated to around $600,000, with ServiceNet contributing around the same amount. The structure took over a year to build.

The state's Department of Developmental Services Commissioner Sarah Peterson spoke on how meaningful this farm and ServiceNet is to her and that this place is important to those who need it.

"Places like this are so crucial because they create opportunities for people living with disabilities that aren't plentiful," she said. "People living with developmental and intellectual disabilities have an unemployment rate over 25 percent five times the rate for people without disabilities, even more jarring is under appointment, which is at 80 percent. That means that four out of every five people with disabilities earn below market rate wages and have limited upward mobility.

"The building itself is really impressive, but what you're really seeing here is the result of vision. It's about opportunity, it's about community, and it's founded in the belief that every person deserves the chance to learn and work and contribute to thrive under the leadership of ServiceNet."

One aspect of the barn will be the market where produce from the farm and other local growers will be sold as well as keeping the tradition of Jodi's Seasonal, which previously occupied the location, alive with plant sales. The market will be open Monday through Saturday from 10 a.m. to 3 p.m.

"Everything you see in terms of the tomatoes, the fresh produce, that's all done with the hands of our farm hands here, individuals with disabilities who get out every single morning, get in those greenhouses, put their hands in the dirt, and make all of this happen, and this is just the start," said Robinson. "This farm is a little over a year old at this point, but give it another two years, and we hope to be growing enough food to share throughout the Berkshires."

Robinson said the farm is focused on local food security, recently partnering with the Hatfield Council on Aging and planning to work toward making enough food to partner with places in the Berkshires.

He said the barn serves the Hatfield farm and what the employees here needed.

"We've been able to learn the needs of the farm hands who work there and so we have learned that they need a comfortable break space for those times where it's hard to be out in the fields, we've learned that a quiet space for when you're going through something you need to be away from people are key, and then also we have a small farm store in Hatfield, but we've seen increasing interest in retail work from our participants, so we thought it was time for a larger-scale farm store," he said.

Robinson noted that Prospect Meadow Farm has helped the individuals working there feel valued and head.

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