Allium Named a 2008 Editors' Choice by Yankee

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GREAT BARRINGTON — Allium, Mezze Restaurant Group's newest restaurant, has been recognized as a 2008 Editors' Choice in Yankee Magazine's Travel Guide to New England, on sale through August.

The recommendation designates Yankee editors' and writers' favorite restaurants, lodgings and attractions across New England, with information resources divided by state and region.
 
"Yankee's editors and our trusted legion of travel writers select our Editors' Choice winners," said Yankee Editor Mel Allen. "From their own experiences and tips from our readers, they research and find the most deserving establishments in New England. Recipients range from the rustic to the refined, but all are noteworthy and memorable destinations."
 
Spotlighting the Berkshire Hills, Yankee describes allium as a " ... newcomer [which] raises the bar with its dedication to regional and organic, from the pasture-raised beef to the artisanal cheeses. Each ingredient is enhanced with slow roasting, wood grilling, savory reductions, infused oils and rich broths."
 
Opened in May 2007, allium merges Berkshire ideals with urban amenities, focusing on the bounty of the region – local, farm-fresh ingredients. It is a member of Berkshire Grown.


The restaurant serves new American cuisine with a seasonal menu and features a wine list to accompany dinner selections. Chef Joe Nastro, who joins allium after four years in the Primo kitchen, takes great care to provide local and seasonal ingredients paired alongside seasonal and small-production wines.

In addition to Yankee Magazine’s recognition, allium has recently been awarded Boston Magazine's Best New Restaurant of 2007.

Allium will also be recommended on YankeeMagazine.com, where new mapping features, an expanded online database, and search and browse tools are available for travel planning, as well as the functionality to create and save travel itineraries.

The restaurant at 42 Railroad St. serves dinner nightly beginning at 5. All major credit cards are accepted. For more information or reservations, call 413-528-2118.
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Pittsfield Council Passes $232.7M Budget

By Brittany PolitoiBerkshires Staff

PITTSFIELD, Mass. — The City Council unanimously approved a $232.7 million budget for the upcoming fiscal year. 

It is a modest, almost 2.9 percent increase from FY26. 

"I do want to give the community kind of a heads up as we move forward on budgets. What we see coming out of the federal government that's trickling down to the states, it's going to be harder and harder for us as a community to meet our needs under the Proposition 2 1/2," Councilor at Large Alisa Costa said. 

"We're going to have challenges, as we've seen communities across the state trying to override the Proposition 2 1/2, because we have dwindling amounts of money coming from the state and federal government." 

She pointed out that, at the same time, utility bills are going up for both residents and the city, as are the costs of pavement and other items. 

The amended budget of $232,777,720, down from the $232,782,090 originally proposed, includes cuts to the Department of Diversity, Equity, and Inclusion and the restoration of funds for councilors to attend the annual Massachusetts Municipal Association conference. 

The Pittsfield Public Schools' $86,855,061 budget includes $68,886,061 in state Chapter 70 funding and $18 million from the city. With $345,000 in school choice and Richmond tuition revenues, it totals $87,200,061 and is an approximately $300,000 increase from the Pittsfield Public Schools' FY26 budget of $86.9 million. 

The district's budget will fund 13 schools, as Morningside Community School will retire in the fall, and includes the middle school restructuring. 

Councilors also approved the use of $2 million in certified free cash to reduce the tax rate, and appropriated $450,551 for parking-related expenditures. 

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